Katz, Gluten-Free & Dairy-Free Burger Buns, 10 oz
2.8 ⭐️ ⭐️ ⭐️ (76 Amazon reviews)
Quality: Seed Oil-Free Gluten-Free No Artificial Flavors No Artificial Colors No Preservatives
Ingredients: Gluten-free flour (white rice flour, tapioca starch, corn starch, arrowroot flour, soy flour, potato flour, potato flakes, flaxseed meal), water, eggs, palm oil, honey brown sugar, xanthan gum, salt, dry yeast, apple cider vinegar. Contains: eggs
Company: Katz Gluten Free, founded in 2006 by Mrs. F. Katz in New York, is a leading bakery specializing in gluten-free, nut-free, and dairy-free baked goods. Renowned for their allergy-friendly donuts, cakes, breads, and pastries, all products are certified gluten-free, kosher, and made in a dedicated facility. Katz is committed to quality, taste, and inclusivity, providing safe and delicious options for those with multiple food allergies and intolerances.
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