Vandy Crisps: Tallow Fried Potato Crisps

Vandy Crisps is a premium snack brand dedicated to reviving the original American potato chip by returning to its roots—simple, high-quality ingredients and traditional preparation. Inspired by the legendary story of Cornelius Vanderbilt and chef George Crum in 1853, Vandy Crisps honors the origins of the potato chip, which was first crafted by frying thin potato slices in beef tallow. The company’s mission is to bring back the authentic taste and texture of the classic chip, lost to decades of industrial shortcuts and the widespread use of seed oils in mass-produced snacks.

Every batch of Vandy Crisps is hand-fried in grass-fed and finished beef tallow, using naturally grown potatoes free from pesticides and CIPC, and finished with unrefined sea salt. The result is a golden, crispy chip with rich flavor and a satisfying crunch—completely free from seed oils, artificial ingredients, and preservatives. Vandy Crisps offers a variety of flavors, including Original, French Onion, Herbes de Provence, and Smokehouse BBQ, all crafted to deliver a nostalgic snacking experience reminiscent of the Gilded Age.

By focusing on ingredient integrity and artisanal methods, Vandy Crisps stands out as a leader in the seed oil-free snack movement, providing a guilt-free, crave-worthy chip that celebrates real food and American culinary heritage.